Fall Food & Wine Events
It’s sizzling in Orlando—in the kitchens, that is—at the acclaimed restaurants of Four Seasons Resort Orlando at Walt Disney World® Resort. Helmed by Executive Chef Fabrizio Schenardi, the culinary team has cooked up an incredible fall lineup of events and activities. Save-the-dates below for these upcoming mouthwatering events and special happenings.
August 31-November 13, 2017: The renowned Epcot International Food & Wine Festival presented by CHASE is back for its 22nd year. Four Seasons Resort Orlando will be participating for the fourth year in a row at the popular Festival Center culinary demonstrations and at two Party For the Senses grand tasting events.
October 21: Join PB&G on October 21 at 6:30pm to celebrate Oktoberfest. The event will include an array of delicious Oktoberfest foods, a stein to fill with three local Crooked Can brews, live music, and prizes for best Oktoberfest dressed. Tickets are $75 per person and can be purchased here.
December 9: Join us at Ravello for the 3rd Annual James Beard Foundation Celebrity Chef Tour as we welcome James Beard Award-winning guest chefs for an unforgettable multi-course dinner event.
Signature Dish: Did you know Orlando produces 17 million pounds of honey each year? As such, “Orlando’s Signature Dish,” a new marketing initiative by Visit Orlando, will feature honey. Come try Lickety Split’s creation of Honey Peanut Butter Gelato, available now at Lickety Split for $4.50 per scoop or $8.00 per deluxe cup. Vote for Chef Rabii Saber’s gelato by casting your vote here: www.visitorlando.com/dish.More posts from July 2017